Newtown Pippen is the oldest commercially grown native variety in the U.S. The variety sprang from a seed in Newtown, Long Island between 1700 and 1750. Folklore says it was the apple of George Washington’s eye and a favorite of Thomas Jefferson.

The fruit is bright green when harvested, mellowing to a light yellow. The flesh is crisp and creamy white, tinged green near the core. The taste is sweet with a balance of tartness. The apple has a pine-like quality and may exhale a tangerine scent.

Newtown makes excellent sauces and pies, although slices brown quickly when cut. Apples are picked in October and gain richness and sweetness over the next few months.

To see profiles of more Apple varieties, click here.